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Play golf in France, more than a stay, a stunning experience

Anjou Golf & Country Club

In the historic heart of Anjou, spread on hundred hectares, you will appreciate this beautiful course of the golf d’Anjou drawn by the famous English architect Frédéric Hawtree. The peace which reigns, the elegance of its old oaks there, its long fairways and a meticulous interview will make you cross a moment of exception. Play in a natural and protected frame. This course created in 1990, is accessible to all. About is your level of game, you will play in a domain where the flora and fauna are intact. The first 9 holes allow to put themselves in confidence without any trouble major, while 9 last ones show themselves much more technical. Thanks to the quality of the drainage, you can play hit all year round.
After your route, Club-House and his restaurant invite you in the relaxation in a warm environment with a panoramic view on the route of the golf d’Anjou.

Anjou Golf & Country Club Anjou Golf & Country Club

Rue de Normandie Niemen
Champigné, Pays de la Loire.
France ,49330

Rue de Normandie Niemen
49330 Champigné
Pays de la Loire
  • Manager : François DELAPOYPE
    Staff : Nicolas
    Pros : Nathan ROBERTS, Bernard GIORDANENGO

  • Features

    18 holes - Par72 - 6231m 

    Architect : Fred Hawtree
    Year : 1990

    6 holes compact course,
    Putting green

    18 holes : LS 44€ - HS 59€

    Restaurant Le Country Club
    Golf School
    To rent : clubs, cars, trolleys

Around of Anjou Golf & Country Club

Where to eat?

  • Le Mans : Le Beaulieu*
    There is no translation available.


  • Le Mans : Auberge des Matfeux
    There is no translation available.


  • Angers : Une Ile*
    There is no translation available.


  • Casa Corneille
    Casa Corneille constitute a small jewel in the restoration from Anjou and is situated, although right in the heart of hyper center of Angers, in a pedestrian side street little except the classic circuits. Very well decorated with a mixture of exposed beams, stony walls and a furniture which inhales the good taste. The accent is put on fresh products and on layout of the flavors with a menu which varies according to the seasons.


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