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Golf break, Golf week-end in France, Northern France and Belgium – Golf, Hotels, Restaurants
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Le Carnot
Le Carnot
Situated in the centre of Arras near the TGV station and a few minutes’ walk away from the historic district, the Carnot is ideal for business trips and visiting Arras’ tourist attractions.
Le Carnot’s cuisine is traditional, regional and inventive, near the Arras Golf Club.
In Le Carnot’s friendly surroundings, you are offered a choice of dishes which are regularly changed according to the season; all menus are prepared by the chef using fresh produce from the market, regional produce in his “country cooking” menu and an extensive range of wines.
The restaurant is air-conditioned in the summer and you are invited to dine either in the main dining room or in a private room on the upper floor for special events (seminar, anniversary, communion, a meal with family or friends, a business lunch with your own choice of menu).
Weather permitting, you can also enjoy your meal on the terrace.
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Restaurant Le Carnot, Arras France
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Restaurant Le Carnot, Arras France
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Restaurant Le Carnot, Arras France
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Restaurant Le Carnot, Arras France
10/12 Place Foch
62000 Arras
Features:
Bar
Panoramic glaze terrace
Air-conditioned restaurant
Room for banquet
Menus
Regional menu : 22 €
Menu : 32 €
Menu for marriage : 65 €
La carte
Poêlon d’escargots à l’Ail : 7.00 € les 6, 13.00 € les 12
Saumon fumé « Maison » : 12.50 €
Carpaccio de bœuf « Vénitien » : 12.00 €
La tête de veau, sauce gribiche : 14.00 €
Le lapereau en gelée à la mode d’Artois : 12.80 €
Le petit salé en gelée : 13.80 €
Le ris de veau « Astoria » : 22.00 €
La sole grillée ou meunière : 19.00 €
Le turbot poché « Hollandaise » ou grillé « Béarnaise » (pour deux personnes) : 46.00 €
La Saint Jacques « Provençale » : 18.00 €
Autour du restaurant Le Carnot
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